Day | Session | Title | Presenter | Libsyn Link | YouTube Link |
---|---|---|---|---|---|
Wed | General Session 1 | Welcome | Nicole Johnson-Hoffman, President of the Global Roundtable for Sustainable Beef | 181010_GRSB_Gen1_Johnson | YouTube |
Wed | General Session 1 | Welcome to Ireland: The Power of Partnership | Tara McCarthy, Chief Executive, Bord Bia, Irish Food Board | 181010_GRSB_Gen1_McCarthy | YouTube |
Wed | General Session 1 | European Roundtable for Beef Sustainability | Nicola Robinson, MRCVS, Chair, European Roundtable for Beef Sustainability / Director, Global Sustainable Sourcing at McDonald’s | 181010_GRSB_Gen1_Robinson | YouTube |
Wed | General Session 1 | The Leadership Dividend in Sustainable Beef – the Compelling Case for Action | Justin Sherrard, Global Strategist Animal Protein, Rabobank RaboResearch, Food & Agribusiness | 181010_GRSB_Gen1_Sherrard | YouTube |
Wed | General Session 1 | Sustainable Beef in Action: GRSB Executive Director View | Ruaraidh Petre, GRSB Executive Director | 181010_GRSB_Gen1_Petre | YouTube |
Wed | Sustainable Beef in Action | Brazil – Sustainable Beef in Action: Regional Impacts & Innovations | Caio Penido, President, Brazilian Roundtable on Sustainable Livestock (Brazil) | 181010_GRSB_Action_PenidoB | YouTube |
Wed | Sustainable Beef in Action | Canada – Sustainable Beef in Action: Regional Impacts & Innovations | Anne Wasko, Chair, Canadian Roundtable for Sustainable Beef (Canada) | 181010_GRSB_Action_Wasko | YouTube |
Wed | Sustainable Beef in Action | United States – Sustainable Beef in Action: Regional Impacts & Innovations | Dr. Kim Stackhouse, Director of Sustainability, JBS USA / Chair, USRSB (United States) | 181010_GRSB_Action_Stackhouse | YouTube |
Wed | Sustainable Beef in Action | Colombia – Sustainable Beef in Action: Regional Impacts & Innovations | Juan Carlos Botero, Mesa de Ganadaría Sostenible de Colombia (Colombia) | 181010_GRSB_Action_Botero | YouTube |
Wed | Sustainable Beef in Action | Australia – Sustainable Beef in Action: Regional Impacts & Innovations | Tony Hegarty, Vice Chair, Cattle Council of Australia (Australia) | 181010_GRSB_Action_Hegarty | YouTube |
Wed | Sustainable Beef in Action | Argentina – Sustainable Beef in Action: Regional Impacts & Innovations | Josephina Eisele, Regional Director, GRSB (Argentina) | 181010_GRSB_Action_Eisele | YouTube |
Wed | Sustainable Beef in Action | Paraguay – Sustainable Beef in Action: Regional Impacts & Innovations | Alfred Fast Schmidt, President, Mesa Paraguaya de Carne Sostenible (Paraguay) | 181010_GRSB_Action_Schmidt | YouTube |
Wed | Sustainable Beef in Action | New Zealand – Sustainable Beef in Action: Regional Impacts & Innovations | Sam McIvor, Chief Executive Officer, Beef + Lamb New Zealand (New Zealand) | 181010_GRSB_Action_McIvorB | YouTube |
Wed | Sustainable Beef in Action | Southern Africa – Sustainable Beef in Action: Regional Impacts & Innovations | Amanda Burger Thorburn, Global Mobility & AgriSAT Beef Hubs (South Africa) | 181010_GRSB_Action_Torburn | YouTube |
Wed | Sustainable Beef in Action | Southern Africa – Sustainable Beef in Action: Regional Impacts & Innovations | Christine YambaYamba, Regional Livestock & Leather Expert, Solidaridad | 181010_GRSB_Action_TorburnB | YouTube |
Wed | Sustainable Beef in Action | Southern Africa Cattle Breeding Technology Breakthroughs | Max Makuvise, Chief Executive Officer, Makera Cattle Company | 181010_GRSB_Action_MakuviseB | YouTube |
Wed | Sustainable Beef in Action | Boldness with Biodiversity in Argentina | Pablo Preliasco, Sustainable Livestock Coordinator, Fundación Vida Silvestre Argentina | 181010_GRSB_Action_Preliasco | YouTube |
Wed | Global Sustainability Impacts – Regional Group 1: Australia, South Africa and United States | Global Sustainability Impacts – Australia, South Africa, and United States | Panel – Moderated by: Luke McKelvie, Global Farmer Program Manager, McDonald’s. Panel includes Pip Band, Manager Sustainability Strategy & Stakeholder, Meat and Livestock Australia (Australia); Tony Hegarty, Vice Chair, Cattle Council of Australia (Australia); Christine YambaYamba, Regional Livestock & Leather Expert, Solidaridad (South Africa); Max Makuvise, Chief Executive Officer, Makera Cattle Company (South Africa); and Ashley Lyon McDonald, Administrator, US Roundtable for Sustainable Beef (United States) | 181010_GRSB_Reg1_PanelB | YouTube |
Wed | Global Sustainability Impacts – Regional Group 1: Australia, South Africa and United States | Global Sustainability Impacts – Australia, Southern Africa, and United States | Panel – Moderated by: Luke McKelvie, Global Farmer Program Manager, McDonald’s. Panel includes Pip Band, Manager Sustainability Strategy & Stakeholder, Meat and Livestock Australia (Australia); Tony Hegarty, Vice Chair, Cattle Council of Australia (Australia); Christine YambaYamba, Regional Livestock & Leather Expert, Solidaridad (South Africa); Max Makuvise, Chief Executive Officer, Makera Cattle Company (South Africa); and Ashley Lyon McDonald, Administrator, US Roundtable for Sustainable Beef (United States) | 181010_GRSB_Reg1_PanelC | YouTube |
Wed | Global Sustainability Impacts – Regional Group 1: Australia | Global Sustainability Impacts – Australia | Pip Band, Manager Sustainability Strategy & Stakeholder, Meat and Livestock Australia and Tony Hegarty, Vice Chair, Cattle Council of Australia (Australia) | 181010_GRSB_Reg1_BandB | YouTube |
Wed | Global Sustainability Impacts – Regional Group 1: South Africa | Global Sustainability Impacts – South Africa | Amanda Burger Thorburn, Global Mobility & AgriSAT Beef Hubs (South Africa) and Max Makuvise, Chief Executive Officer, Makera Cattle Company | 181010_GRSB_Reg1_ThorburnB | YouTube |
Wed | Global Sustainability Impacts – Regional Group 1: South Africa | Global Sustainability Impacts – Southern Africa | Christine YambaYamba, Regional Livestock & Leather Expert, Solidaridad, and Max Makuvise, Chief Executive Officer, Makera Cattle Company | 181010_GRSB_Reg1_ThorburnD | YouTube |
Wed | Global Sustainability Impacts – Regional Group 1: United States | Global Sustainability Impacts – United States | Ashley Lyon McDonald, Administrator, US Roundtable for Sustainable Beef (United States) | 181010_GRSB_Reg1_McDonaldB | YouTube |
Wed | Global Sustainability Impacts – Regional Group 2: Argentina, Canada, New Zealand and Paraguay | Global Sustainability Impacts – Argentina, Canada, New Zealand, and Paraguay | Panel – Moderated by: Fawn Jackson, Executive Director, Canadian Roundtable for Sustainable Beef. Panel includes Dr. M. Mercedes Vasallo, Argentine Roundtable for Sustainable Beef / Agronomist, CREA (Argentina); Monica Hadarits, Certification and Programs Director, Canadian Roundtable for Sustainable Beef (Canada); Sam McIvor, Chief Executive Officer, Beef + Lamb New Zealand (New Zealand); and Alfred Fast Schmidt, President, Mesa Paraguaya de Carne Sostenible (Paraguay) | 181010_GRSB_Reg2_PanelB | YouTube |
Wed | Global Sustainability Impacts – Regional Group 2: Argentina | Global Sustainability Impacts – Argentina | Dr. M. Mercedes Vasallo, Argentine Roundtable for Sustainable Beef / Agronomist, CREA (Argentina) | 181010_GRSB_Reg2_Vasallo | YouTube |
Wed | Global Sustainability Impacts – Regional Group 2: Canada | Global Sustainability Impacts – Canada | Monica Hadarits, Certification and Programs Director, Canadian Roundtable for Sustainable Beef (Canada) | 181010_GRSB_Reg2_Hadarits | YouTube |
Wed | Global Sustainability Impacts – Regional Group 2: New Zealand | Global Sustainability Impacts – New Zealand | Sam McIvor, Chief Executive Officer, Beef + Lamb New Zealand (New Zealand) | 181010_GRSB_Reg2_McIvor | YouTube |
Wed | Global Sustainability Impacts – Regional Group 2: Paraguay | Global Sustainability Impacts – Paraguay | Alfred Fast Schmidt, President, Mesa Paraguaya de Carne Sostenible (Paraguay) | 181010_GRSB_Reg2_Schmidt | YouTube |
Wed | Global Sustainability Impacts – Regional Group 3: Brazil, Colombia and Europe | Global Sustainability Impacts – Brazil, Colombia, and Europe | Panel – Moderated by: Carlos Saviani, Vice President, World Wildlife Fund. Panel includes Caio Penido, President, Brazilian Roundtable on Sustainable Livestock (Brazil); Beatriz Domeniconi, Executive Coordinator, Brazilian Roundtable on Sustainable Livestock (Brazil); Juan Carlos Botero, Mesa de Ganadaría Sostenible de Colombia (Colombia); Estelle Rabourdin, Director of Quality and Environment, Moy Park Food Service Division (UK); and Jess Sloss, Senior Technical Manager, Red Tractor Assurance (UK) | 181010_GRSB_Reg3_PanelB | YouTube |
Wed | Global Sustainability Impacts – Regional Group 3: Brazil | Global Sustainability Impacts – Brazil | Beatriz Domeniconi, GTPS Executive Coordinator, Brazil | 181010_GRSB_Reg3_DomeniconiB | YouTube |
Wed | Global Sustainability Impacts – Regional Group 3: Colombia | Global Sustainability Impacts – Colombia | Juan Carlos Botero, Mesa de Ganadaría Sostenible de Colombia (Colombia) | 181010_GRSB_Reg3_BoteroB | YouTube |
Wed | Global Sustainability Impacts – Regional Group 3: Europe | Global Sustainability Impacts – Europe | Estelle Rabourdin, Director of Quality and Environment, Moy Park Food Service Division (UK) and Jess Sloss, Senior Technical Manager, Red Tractor Assurance (UK) | 181010_GRSB_Reg3_RabourdinB | YouTube |
Thu | Sunrise Session | Beefing Up Blockchain – How Blockchain Can Transform the Beef Supply Chain | Panel – Moderated by: Cillian Leonowicz, Director – Consulting, Deloitte, with speaker Joseph McManus, Consultant, Deloitte. Panelists include Dr. John Colreavy, Director, Meat Technology Ireland; Aoife Connaughton, Senior Manager – Consulting, Deloitte; Rob Jennings, CEO, Beefchain | 181010_GRSB_SunriseB | YouTube |
Thu | General Session 2 | Beef Producer Insights: Walk a Mile in My Sustainable Boots | Moderated by: Scott Stuart, CEO Cattlemen’s Beef Promotion & Research Board. Panelists include Tony Hegarty, Vice Chair, Cattle Council of Australia (Australia); Caio Penido, Cattle Producer and President, Brazilian Roundtable on Sustainable Livestock (Brazil); Graeme Finn, Owner, Southern Cross Livestock (Canada); Sarah Haire, Producer, Hillview Farm (Ireland); Debbie Lyons-Blythe, Cattle Rancher, Blythe Family Farms, LLC (United States) | 181010_GRSB_Gen2_ProducerB | YouTube |
Thu | General Session 2 | McDonald’s: Retail Sustainable Beef Leadership in Action | Keith Kenny, Vice President of Sustainability, McDonald’s Corporation | 181010_GRSB_Gen2_Kenny | YouTube |
Thu | General Session 2 | Young Agriculturalists Sound Off: Unlocking Millennial Trust and Engagement | Panel – Moderated by: Sarah J. Bohnenkamp, GRSB Communication Consultant, Sarah J. Bohnenkamp Coaching & Consulting, LLC. Panel includes Kristine Tapley, Beef Producer & Ducks Unlimited Canada Agrologist/Councilor (Canada); Joe Burke, 2015 Nuffield Scholar / Senior Manager for Meat & Livestock, Bord Bia, Irish Food Board (Ireland); Denise de Moraes Zucato, Brazilian Roundtable on Sustainable Livestock / Vila Rica Agropecu‡ria (Latin America) | 181010_GRSB_Gen2_Millennial | YouTube |
Thu | PanelCow Burps, Gas & Grass: A Look at Innovations Impacting Reductions in Emissions, Cultivation of Carbon and Improved Natural Resource Management Around the Globe | Cow Burps, Gas & Grass: A Look at Innovations Impacting Reductions in Emissions, Cultivation of Carbon, and Improved Natural Resource Management Around the Globe | Panel – Moderated by: Ian McConnel, Global Beef Lead, World Wildlife Fund. Panel includes Pip Band, Manager Sustainability Strategy & Stakeholder, Meat and Livestock Australia (Australia); Fabiana Villa Alves, PhD, Researcher – Animal Scientist, Brazilian Agricultural Research Corporation – Embrapa (Brazil); Dr. Tim McAllister, Principal Research Scientist, Agriculture and Agri-Food Canada (Canada); Simon Miller, General Manager, Cool Farm Alliance (Global Business); Dr. Claus Deblitz, Deputy Director of Institute, Thünen Institute of Farm Economics / agri benchmark (Latin America); and Dr. Sara Place, Senior Director, Sustainable Beef Production Research, National Cattlemen’s Beef Association (United States) | 181010_GRSB_Grass_PanelB | YouTube |
Thu | Corporate Beef Sustainability in Action: Packer and Retailer Sustainability Projects and Pilots | Corporate Beef Sustainability in Action: Packer and Retailer Sustainability Projects and Pilots | Panel – Moderated by: Nicole Johnson-Hoffman, Senior Vice President and Chief Sustainability Officer, OSI Group, LLC. Panel includes Dr. Leon Mol, Director Product Safety & Social Compliance, Ahold Delhaize; Hugo Jansen, Business Development & Sustainability Director, Cargill Protein Europe; Deborah Wilson, Sr. VIce President, BIXSco Inc.; Mark Ritsema, Environmental Director – Fed Beef, JBS USA; Aoife Ryan, Head of PMO, Kepak | 181010_GRSB_Packer_PanelB | YouTube |
Thu | Corporate Beef Sustainability in Action: Packer and Retailer Sustainability Projects and Pilots | Sustainability opportunities for a broad assortment of small (beef) products | Dr. Leon Mol, Director Product Safety & Social Compliance, Ahold Delhaize | 181010_GRSB_Packer_Mol | YouTube |
Thu | Corporate Beef Sustainability in Action: Packer and Retailer Sustainability Projects and Pilots | Beef Sustainability at Cargill Protein | Gurneesh Bandahl, Sustainability Manager, Cargill | 181010_GRSB_Packer_BandahlB | YouTube |
Thu | Corporate Beef Sustainability in Action: Packer and Retailer Sustainability Projects and Pilots | JBS USA Corporate Beef Sustainability in Action | Mark Ritsema, Environmental Director – Fed Beef, JBS USA | 181010_GRSB_Packer_RitsemaB | YouTube |
Thu | Corporate Beef Sustainability in Action: Packer and Retailer Sustainability Projects and Pilots | KEPAK – More Than Meat | Aoife Ryan, Head of PMO, Kepak | 181010_GRSB_Packer_Ryan | YouTube |
Thu | Animal Health and Innovation in Action: How Cattle Genetics and Resistance are Changing the Sustainability Game | Animal Health and Innovation in Action: How Cattle Genetics and Resistance are Changing the Sustainability Game | Panel – Moderated by: Scott Stuart. Panel includes Dr. Claudio Cabral, Technical Director for Latin America, Silvateam (Argentina); Dr. Zsolt Szeidemann, BRD Segment Manager, Bayer Animal Health (Germany); and Kevin Downing, HerdPlus Team Lead, Irish Cattle Breeding Federation (UK) | 181010_GRSB_Genetics_PanelC | YouTube |
Thu | Animal Health and Innovation in Action: How Cattle Genetics and Resistance are Changing the Sustainability Game | Tannins As An Alternative To The Use Of Antibiotic Growth Promoters | Dr. Claudio Cabral, Technical Director for Latin America, Silvateam (Argentina) | 181010_GRSB_Genetics_CabralB | YouTube |
Thu | Animal Health and Innovation in Action: How Cattle Genetics and Resistance are Changing the Sustainability Game | Innovation In Action | Dr. Zsolt Szeidemann, BRD Segment Manager, Bayer Animal Health (Germany) | 181010_GRSB_Genetics_Szeidemann | YouTube |
Thu | Animal Health and Innovation in Action: How Cattle Genetics and Resistance are Changing the Sustainability Game | How ICBF And Cattle Genetics Are Changing The Sustainability Game | Kevin Downing, HerdPlus Team Lead, Irish Cattle Breeding Federation (UK) | 181010_GRSB_Genetics_Downing | YouTube |
Thu | General Session 3 | Communication of Global Beef Sustainability: Break on Through to the Other Side | Sarah Bohnenkamp, GRSB Communication Consultant, Sarah J. Bohnenkamp Coaching & Consulting, LLC | 181010_GRSB_Gen3_Bohnenkamp | YouTube |
Thu | General Session 3 | Leather & Beef: Adding Skin to the Game | Anne Gillespie, Director of Industry Integrity, Textile Exchange | 181010_GRSB_Gen3_Gillespie | YouTube |
Thu | General Session 3 | Capstone Address – Sustainability Metrics Associated With Product Quality And Land Use | Dr. Michael Lee, Chair Sustainable Livestock Systems, Rothamsted Research | 181010_GRSB_Gen3_Lee | YouTube |