From the desks of Josefina Eisele and Ruaraidh Petre For Brazil, Europe currently represents only 1% of its exports; for Argentina, it is 13% (2020). Beyond the percentages, the prices that Europe pays for the types of cuts that they buy are attractive to most exporters and it is a market that they want to […]
Read MoreLSQA is proud to announce that it has been accepted as a member of the Global Table for Sustainable Meat (GRSB). This membership highlights the importance of LSQA as a key player in driving sustainability in the meat chain in the countries where it operates. The GRSB is a global network of more than 100 […]
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Read MoreIt’s likely that everyone has heard the phrase “Carbon tunnel vision” in the last year or two and some of us, myself included, have used it when talking about sustainability. I was being a bit flippant when I used it a couple of times earlier this year during presentations, but I have been reflecting on […]
Read MoreRuaraidh Petre, Executive Director of GRSB was recently featured on the podcast TopSoil. Petre and Mitchell Hora discussed different types of regenerative grazing and how the Global Roundtable for Sustainable Beef began. To listen to the podcast, click here.
Read MoreThe Global Roundtable for Sustainable Beef (GRSB), an organization dedicated to reducing the net global warming impact of beef, announces AgriWebb as their newest partnership in beef sustainability. AgriWebb is the creator of world’s leading digital livestock management software, with more than 20% of all grazing animals in Australia under management and trusted by 16,000+ […]
Read MoreThe first meeting that led to the foundation of the Global Roundtable for Sustainable Beef was held in 2010. I think it is fair to say that at that time, top of mind for many of our founding members was the impact of the beef industry on tropical forests. Deforestation was in the headlines then, as […]
Read MoreRuaraidh Petre, Executive Director of GRSB was recently featured on the podcast Ash Cloud. Petre and Ash Sweeting discussed creating positive climate impact on the vast landmass under beef production. To listen to the podcast, click here. To view the transcript, click here.
Read MoreSince GRSB was founded, we have had a focus on animal welfare; see our Principle on Animal Health & Welfare and our goal to provide cattle with good quality of life and an environment where they can thrive. As such, we have recognised animal welfare as being one of the key areas of sustainability for the beef industry. […]
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Read MoreCeres Tag, the world’s first direct to satellite livestock monitoring platform has joined the Global Roundtable for Sustainable Beef (GRSB). At Ceres Tag we believe change needs to happen to enable a sustainable future and with the other members of GRSB, we believe that beef can be a sustainable of protein for the world – […]
Read MoreNutrition is a hot topic at the moment, particularly in relation to sustainability of food systems. There are many calls for drastic reductions in consumption of animal source foods from such organisations as EAT Lancet, the WEF and others. There has also been support from our members for GRSB to bring nutrition into focus as […]
Read MoreThe Global Roundtable for Sustainable Beef announces 2023 Executive Committee 5th January 2023 – The Global Roundtable for Sustainable Beef (GRSB) today announces its 2023 Executive Committee. The newly elected committee is comprised of beef producers, beef supply chain stakeholders and beef industry groups from across the world. There is representation from Brazil, Canada, Australia, Netherlands, and […]
Read More8 December 2022 Leading global livestock management and data solutions company, Datamars, has joined the Global Roundtable for Sustainable Beef Datamars becomes 101st member to join the Roundtable, following the likes of leading retailer Woolworths Group and bovine genetics company, ABS Global The announcement follows GRSB’s global sustainable beef conference in Denver and its representation […]
Read MoreRead the article here: https://www.meatingplace.com/Industry/News/Details/107141?allowguest=true
Read MoreIt’s a myth that beef is over-consumed in high-income countries, plant-based burgers are not nutritionally interchangeable with the real thing and red meat is underselling itself by taking on the label ‘protein’. These were among the insights from a group of top nutrition scientists in the United States who this week met for a panel […]
Read MoreAs New Zealand producers measure their carbon position to deal with a methane tax, it is being found that so many are sequestering far more carbon than emitting methane, Mr Petre said. In Latin America, producers are demonstrating the same outcome as they measure their balance, just via their normal grazing management. And in Australia, […]
Read MoreRead the article here: https://www.reuters.com/business/sustainable-business/wheres-beef-how-food-firms-are-innovating-cut-methane-emissions-2022-11-02/
Read MoreGlobal beef roundtable announces conference agenda to power progress in sustainable beef October 2022 The Global Roundtable for Sustainable Beef is set to host a global conference in Denver, Colorado, USA The event runs from the 7 – 10 November Attendees of the ‘Reaching New Heights’ conference will gather to discuss global trends, consumer behaviour, […]
Read MoreLeading Precision Breeding company Acceligen joins global beef sustainability body Acceligen, the leading Precision Breeding company for animals, has joined the Global Roundtable for Sustainable Beef The gene editing company focuses on breeding better animals for a better planet New member joins a host of animal welfare focused members, including Zinpro and Zoetis 04 October […]
Read MoreWoolworths Group joins leading sustainability body in the beef industry 6th September 2022 Leading retailer, Woolworths Group, has joined the Global Roundtable for Sustainable Beef Woolworths Group becomes the first ANZ retailer and 26th new member to join the Roundtable in the last 12 months, following the likes of bovine genetics company, ABS Global, animal […]
Read MoreSouth Korean Ag-tech start-up, Greenlabs, has joined the Global Roundtable for Sustainable Beef New member from South Korea is the first business in Asia to join the roundtable Greenlabs joins to support GRSB in its mission improve the sustainability of the global food supply chain The Ag-tech company joins long-standing GRSB members WWF, Zoetis and […]
Read MorePublished by Farmer’s Weekly New Zealand HUGH STRINGLEMAN – 19 April, 2022 Scottish agriculturalist Ruaraidh Petre runs the Global Roundtable for Sustainable Beef from his home in Nelson, unable in the past two years to be able to travel beyond New Zealand to conferences or meetings. After farming here as a young man, he was […]
Read MoreGRSB launches the Beef Carbon Footprint Guideline to support consistency in emissions reporting worldwide 23 March 2022 The Global Roundtable for Sustainable Beef (GRSB) Scientific Advisory Council has launched the Beef Carbon Footprint Guideline, to allow for sector-wide consistency in the calculation of the carbon footprint of beef cattle. The creation of the guideline was […]
Read MoreHARVEST ROAD JOINS THE GLOBAL ROUNDTABLE FOR SUSTAINABLE BEEF, FURTHERING ITS ONGOING COMMITMENT TO ANIMAL WELFARE 18 March 2021 Harvest Road Group continues to demonstrate its commitment to animal welfare, today announcing it has joined the Global Roundtable for Sustainable Beef (GRSB). The GRSB vision is for: ‘a world where beef is a trusted part […]
Read MoreHealth, Nutrition, Precision. San Francisco, March 21, 2022.
Read MoreAs producers explore regenerative farming and emission-busting feed additives, critics argue that more compelling solutions deserve investment.
Read MoreABS Global, a world leading bovine genetics company, has joined forces with organizations such as WWF, Zoetis, and Cargill as part of a worldwide network of people and organizations powering progress in sustainable beef – the Global Roundtable for Sustainable Beef (GRSB).
Read MoreComprised of some of the beef supply chain’s largest stakeholders, with a range of diverse and industry-leading expertise, the committee will focus on progressing the organization’s work towards achieving net-zero through its global sustainability goals.
Read MoreZinpro, the global leader in trace mineral nutrition and performance, has joined forces with organizations such as WWF, Zoetis, and Cargill as part of a worldwide network of people and organizations powering progress in sustainable beef – the Global Roundtable for Sustainable Beef (GRSB).
Read MoreAustralia’s oldest agriculture company – AACo – and one of the nation’s biggest banks – ANZ – have joined forces with the likes of the WWF, Zoetis, and JBS as part of a worldwide network of the people and organisations powering progress in sustainable beef – the Global Roundtable for Sustainable Beef (GRSB).
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